Over the past few decades, Bangladesh has seen substantial advancements in fish farming. However, a common complaint among consumers is the presence of a distinct odor in farmed fish. Fisheries scientists have provided insights into why this occurs and what measures can be taken to eliminate the smell.
Economy
Why do farmed fish have an odor and how can it be removed?
Despite significant progress in aquaculture in Bangladesh, many consumers complain about a specific odor in farmed fish. Fisheries scientists explain the causes and potential solutions.
Source: BBC News বাংলা