The Bangladesh Standards and Testing Institution has recently ordered the withdrawal of various products, including spices and ghee, after they failed to meet laboratory quality standards. This development has raised concerns among consumers regarding how to effectively identify substandard or low-quality products in the market.
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How to identify low-quality products in the market?
Authorities have recently ordered the withdrawal of several products from the market for failing quality standards. How can consumers identify substandard goods?
তথ্যসূত্র: BBC News বাংলা